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lab501.html
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<!DOCTYPE html>
<html>
<head>
<title>My lab 5 web page</title>
<style>
body {width: 100%;}
#page {
width: 75%;
text-align: left;
margin: 5px, auto;
}
#header{}
#intro{}
#photo{
background-color: #efefef;
margin-left: auto;
margin-right: 0;
float: right;
width: 250px;
padding: 10px;
}
#salmonphoto{
height: auto;
width: 225px;
border: 2px dotted #000000;
border-radius: 5px 5px;
padding: 10px;
display: block;
margin: auto;
}
.caption{
font-size: 10px;
font-family: Arial, sanserif;
text-align: left;
}
p, td, li {
font-size: 10px;
font-family: Arial, sanserif;
}
h1, h2, h3, h4, h5, h6{
font-family: Arial, sanserif;
background-color: #dbd2ab;
}
a {
text-decoration: none;}\
a:link {background-color: #5596e6;}
a:visited {background-color: #a2a5a8;}
a:hover {background-color: #7be0cb;}
#recipe{
width: 100%;
font-family: Verdana, sanserif;
border-collapse: collapse;
}
#recipe th, #recipe td{
border: 1px solid ##cccaca;
padding: 10px;
}
#recipe th{
font: black bold Verdana;
background-color: #e4e8ca;
padidng-top: 12px;
padding-bottom: 12px;
text-align: center;
color: black;
}
#steps{
background-color: #8f9c99;
}
</style>
</head>
<body>
<div id="page">
<div id="header">
<h1>My lab 5 web page!</h1>
<p>This is the 5<sup>th</sup> lab for GIS 3410, web mapping, for MSU Denver.</p>
<hr />
</div>
<div id="intro">
<h3>One of my favorite recipes: Teriyaki Salmon</h3>
<p>This is a recipe I have found and adapted from <a href="https://simplyhomecooked.com/grilled-teriyaki-salmon/">Simply Home Cooked</a>.</p>
</div>
<div id="photo">
<img id="salmonphoto" src="teriyakiSalmonSmall.jpg" alt="Photo of teriyaki salmon with rice." />
<p class="caption">Teriyaki Salmon</p>
<p class="caption">Photo by Rachel Sadler</p>
</div>
<h4>Recipe</h4>
<table id="recipe">
<tr>
<th>Ingredient</th>
<th>Quantity</th>
</tr>
<tr>
<td>Brown sugar</td>
<td>1/2 cup</td>
</tr>
<tr>
<td>Garlic</td>
<td>1 Tbsp minced</td>
</tr>
<tr>
<td>Red pepper flakes</td>
<td>1 tsp</td>
</tr>
<tr>
<td>Soy sauce</td>
<td>1/2 cup</td>
</tr>
<tr>
<td>Teriyaki sauce</td>
<td>1/2 cup</td>
</tr>
<tr>
<td>Olive oil</td>
<td>2 tsp</td>
</tr>
<tr>
<td>Green onions</td>
<td>1/2 cup chopped</td>
</tr>
<tr>
<td>Corn starch</td>
<td>1 Tbsp</td>
</tr>
<tr>
<td>Salmon</td>
<td>4 fillets</td>
</tr>
</table>
<div id="steps">
<h4>Steps</h4>
<ol>
<li>In a bowl, combine brown sugar, garlic, soy sauce, teriyaki sauce, and red pepper flakes. Set aside 1/2 cup in a small sauce pan.</li>
<li>In the bowl add the olive oil and chopped green onion.</li>
<li>Place the salmon fillets in a container with a lid and pour the bowl with the marinade into the container. Put the lid on and store in the fridge for 30 minutes.</li>
<li>Mix the 1 Tbsp of corn starch with 1 Tbsp of water in a small bowl. Once this has combined, add it to the 1/2 cup of marinade in the small sauce pan. Cook on medium-low heat, stirring contantly, until it begins to thicken into a glaze.</li>
<li>After the salmon has been marinating for 30 minutes, cook the salmon in an air fryer at 400 degree fahrenheit for 8 minutes.</li>
<li>When the salmon is done, serve with glaze and enjoy!</li>
</ol>
</div>
</div>
</body>
</html>